Food and Beverage Server

Full Time
Unionville, ON
Posted
Job description

Located in the heart of Downtown Markham, Kiu is a concept that was created with the intention to showcase high-quality fresh ingredients presented with fundamental Japanese cooking techniques while offering warm and inviting hospitality. Guests of Kiu Japanese restaurant will enjoy a versatile dining experience that strives to be memorable.

Kiu Japanese Restaurant is accepting applications for enthusiastic and experienced servers who have a passion for delicious food and great hospitality.

The position is available for full-time or part-time employment.

Service and Guest Experience:

  • Maintain an understanding of the proper steps of service. Consistently execute them with efficiency and grace while maintaining a sense of urgency throughout service.
  • Anticipate guest needs and create strong guest relationships. Guest recognition is critical.
  • Ensure constant communication with staff members, management and the kitchen at all times during service.
  • Demonstrate expertise in current menus for all shifts.
  • Demonstrate knowledge of the preparation and possible allergens of menu items.
  • Command knowledge of the beverage list.
  • Maintain knowledge of changing menu items as well as sake, wine and beverage selections by attending lineup.

Relevant Knowledge, Skills, & Ability:

  • Excellent Communicator – ability to understand, speak & follow written and verbal instruction in English
  • Comprehensive knowledge of savoury and dessert menus, sake, wines by the glass, cocktails, beer and non-alcoholic beverages.
  • Attention to detail & well organized
  • Team-oriented
  • Actively helps to uphold a positive relationship with the kitchen
  • Excels in a team environment and is viewed as a team player by all team members.
  • Is responsible for all information shared at the line-up, including food, beverage, service changes, and all daily specials
  • Adheres to the dress code, appearance, and grooming standards specified in the service manual.
  • Prioritizes tasks while focusing on guest needs first

Education/Experience:
· High School Diploma

We are an equal opportunity employer and value diversity and a sense of belonging to our company. We do not discriminate on the basis of race, religion, creed, national origin, gender, age, marital status or disability status.

Job Types: Full-time, Part-time, Permanent
Part-time hours: 20-35 per week

Salary: $15.50-$18.00 per hour

Benefits:

  • Discounted or free food
  • On-site parking

Day range:

  • Weekend availability

Shift:

  • 4 hour shift
  • Day shift
  • Night shift

Expected start date: 2022-10-13

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