Job description

We are look for great people to join our team! The summer is very busy and there are lots of opportunities for growth with our local company!

*Hourly rates are include ave. daily gratuity averaging at least $4/hr.

Farrelli's Pizza introduced wood fired pizza to the Puget Sound region when we opened our original location in Lacey, WA in 1995. Over the past 27 years, Farrelli’s has intentionally expanded across the Puget Sound, into neighborhoods in need of nourishment. We’ve established ourselves as a pillar in the community and a safe place to gather families around the table and friends around the fire for celebrations of all kinds.

When you begin a career at Farrelli’s, you aren’t just starting any job. You are joining a vibrant working family, with all the fun, growth, accountability and support that a family provides. Most of our leaders started as dish machine operators or hosts/hostesses and grew with the company. At Farrelli's, your growth potential is limited only by your willingness to grow individually and professionally. We hire based on quality of character, with the intent of working with you for many years to come!

POSITION SUMMARY

Farrelli’s is currently looking for individuals with the right mix of talent, experience and drive to train as a Kitchen Artisan and restaurant server. In this role, you will work closely with the General Manager (GM), Restaurant Manager (RM) and other members of the team to learn how to meet business objectives while providing exceptional service and support to the on-site work teams including kitchen, bar and dining room crew. Successful candidates will be able to demonstrate an eagerness to learn, understand, and appreciate each position on the restaurant’s team. Critical to their success will be the candidate’s commitment to learning and following Farrelli’s mission, vision, and core values. This position generally works variable hours and shifts estimated between 25-40.

PHYSICAL REQUIREMENTS

Must be able to lift up to 25 pounds and able to move, push, carry, or lift objects

Must be able walk or stand for extended periods of time

ENVIRONMENT

Farrelli’s is a vibrant working family. We are a group of people who work together and genuinely care about the welfare of one another. We hold each other accountable; we are not afraid to engage in honest conversations to work through conflict. We celebrate our success and learn from our mistakes. We are constantly growing! This is done by projecting kindness, having the willingness to go the extra mile for the team and guests, and modeling the way. Our team members learn how to care for our guests by experiencing the way they are cared for. We owe each other the best we have to give and that truly starts with our leaders.

Job Types: Full-time, Part-time

Pay: $19.50 - $24.50 per hour

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Vision insurance

Experience level:

• No experience needed

Restaurant type:

• Bar
• Casual dining restaurant

Shift:

• 8 hour shift
• Day shift
• Evening shift
• Morning shift
• Night shift

Weekly day range:

• Weekend availability

Ability to commute/relocate:

• Ruston, WA 98407: Reliably commute or planning to relocate before starting work (Required)

Experience:

• Culinary experience: 1 year (Preferred)
• Cooking: 1 year (Preferred)
• Chefs: 1 year (Preferred)

Work Location: In person

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